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Erica started Homespun after becoming conscious of the link between the food we eat and how we feel. Erica started taking recipes and giving them a nutritious twist and while searching for a light and healthy granola, she created their Quinoa Crunch. Full of grains, nuts and seeds and naturally sweetened, it is pure whole foods indulgence.
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The Dublin Food Chain Summer Series returns for 2026, bringing food and drink producers direct access to some of Ireland’s most successful entrepreneurs.
Zoom , 10th December 2026
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